This cookbook focuses on naturally delicious fresh foods and whole-food ingredients to create fantastic meals that deliver amazing taste and well-rounded nutrition.
Most diabetes cookbooks rely on artificial sweeteners or not-so-real substitutions to reduce calories, sugar, and fat, but often at the expense of flavor. This cookbook focuses on naturally delicious fresh foods and whole-food ingredients to create fantastic meals that deliver amazing taste and well-rounded nutrition. And absolutely nothing is artificial.
In this newly revised edition, you’ll find:
Vegetarian and Quick-to-Fix Recipes
Tips for Achieving High Flavor
No-Fuss Cooking and Baking Tips
Diabetes-Friendly Substitution List
16 Seasonal Menus
Cover Price: $19.95, 8.9 x 7.9, 352 pages, 2015
Additional information
Weight
1 lbs
Dimensions
8.9 × 7.9 × .8 in
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