2006 Cookbook Review |
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Forbidden Foods |
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The New Soul Food Cookbook for People With Diabetes |
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By Fabiola Demps Gains and Roniece Weaver 7 x 10, 201 pages, 1999. Compare to $14.95 at bookstores Only $11.65, save $3.30! Order:
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Now you can enjoy sensational, healthy recipes from the first African American cookbook for people with diabetes. More than 140 recipes in all, including appetizers, soups, salads, main dishes, vegetable side dishes and desserts. Choose from Rogelle's Shrimp Creole, Barbecue Pulled Pork, Fried Okra, Orange Sweet Potatoes, Corn Muffins, Red Velvet Cake, Hoppin' Hohn and more. Each recipe gives calories, fat, saturated fat, cholesterol, soduim, carbohydrate, fiber, protein and exchanges. The food is terrific, but this cookbook is about more than just food. From the history of how African American cooking came about to the personal acknowledgements of encouragement received from family, friends, church and community, this book generates warmth and spirit. It addresses the specific problem of diabetes among African Americans and gives advice for reducing fat, calories and sodium for weight loss, blood sugar control and improved health. Included are suggestions. Click Here to browse our secure, on-line store for a complete selection of diabetes books at 22%-50% off their cover price. You can also download our Diabetes Mall 2008 Catalog, email our Order Form, or call us at (800) 988-4772. |
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